Red PInn is the new name, new look and new taste of what was known in Bangkok as The Wall – a restaurant and a guesthouse with 6 guestrooms. The Wall was famous for almost 20 years as a Scandinavian hang-out. The business has declined gradually in the last 2 years and couldn’t survive with just only few customers a day.

The new management took over the place in November 2008 and after watching it going down made a decision to change the name, renovate the restaurant (at the first stage) and introduce a new more appealing menu. A new head chef Remi Laugier created a  menu which we hope will put us on the dining map of Bangkok.

The idea behind the peasant menu is to use fresh food and create simple dishes from different parts of the world… and of course with an unavoidable Nordic touch